Fresh Ol Kochu – Firm, Earthy & Perfect for Traditional Bengali Cooking 10% OFF
4.4 rating

Knock Brands

Fresh Ol Kochu – Firm, Earthy & Perfect for Traditional Bengali Cooking

1 kg

10% OFF Rs 100 Rs 90
Fast delivery 9 min COD

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BrandKnock Brands CategoryVegetables StockIn Stock ReturnAvailable
Description

Elephant Foot Yam, locally known as Ol Kochu, is a popular tropical tuber widely used in Bengali and Indian cooking. It has a firm texture and distinctive earthy flavour, making it suitable for traditional curries, bhaja, mashed preparations, dal, and other regional recipes. Fresh Ol Kochu is carefully selected and handled to help maintain its quality and freshness during delivery. Before cooking, peel and wash thoroughly. Some raw yam varieties may cause skin or mouth irritation due to naturally occurring compounds, so proper preparation and thorough cooking are recommended. Store the unpeeled yam in a cool, dry, well-ventilated place and use fresh for the best taste and texture.

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